Sunday Lunch by Caroline
Roast Aubergine, walnut and harissa
Both served with
Roast potatoes, herby stuffing, fresh vegetables and gravy
Raspberry and ginger cheesecake
served with either clotted, double, ice cream or custard.
Food will be served between 12-1400, the bar will be open from 1200. To reserve a table please contact me via email email@example.com or text 07779451308 letting me know of any food allergies or intolerances at time of booking.
16 July 2023↑HW 5:48am 6.3m
↑HW 6:09pm 6.6m
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Last updated 12:59am on 7 December 2023