NDYC Galley Lunch
Light bites:
Mezze of Hummus, Olives, Flatbread, Dipping Oil (veg) £6
Crispy Calamari, Sweet Chilli Sauce £7
Crispy Fried Brie Wedges, Cranberry Sauce (v) £6
Chefs Soup & Baguette (v(missing upload )vg) £4
Burgers:
Butchers 60z Beef Burger, Cheese, Lettuce, Tomato, Gherkins, Burger Sauce £10
Southern Fried Chicken Burger, Lettuce, Mayonnaise, Gherkins £9
Plant Burger, Lettuce, Tomato, Gherkins, Burger Sauce (vg) £9
All served with Fries & Onion Rings
Bagguettes:
Bacon, Brie and Cranberry £7
Roast Beef, Horseradish & Rocket £7
Chicken & Bacon Mayonnaise £7
Hummus, Roasted Peppers, Rocket (vg) £6
Hot food:
Chefs Curry, Rice & Poppadum (vg available) £9
Crab & King Prawn Linguini, Garlic, Chilli, White wine, Parsley £12
Beer Battered Cod & chips, Mushy Peas £11
Chicken, Bacon Caesar Salad, Croutons, Parmesan £10
Bar snacks:
Pasties £3.75
Fries/Chunky Chips(vg) £3
Pizza: Margherita, Pepperoni, BBQ Chicken or Roasted Vegetable (vg) £7
Dessert:
Chocolate Brownie, Ice Cream Chocolate sauce (GF) £4.50
Stickey Toffee Pudding, Toffee Sauce Ice Cream £4.50
Vanilla Ice Cream & Raspberry Compote (vg) £4.50
Hot Drinks
Downloads
Last updated 10:35am on 5 March 2026